Production Supervisor / Food Processing Supervisor

• Supervises and plays a key role with set up of production lines prior to start of each day and ensures department is ready.
• Tracks and monitors employee disciplinary action and addresses issues in a timely manner.
• Monitors and records attendance on a daily basis.
• Monitors production and food safety throughout the day performing and/or monitoring quality checks and standards as designated per company and USDA policies/regulations.
• Maintains thorough knowledge of HACCP regulations and all production procedures, equipment.
• To uphold company mission statement towards supplying safe, high quality turkey products.
• Assures production lot changes are handled in compliance to company policy.
• Monitors/assists with housekeeping procedures.
• Monitors/assists with new employee training.
• Conducts performance evaluations for line employees.
• Works with other management personnel and USDA to assure overall plant operations are handled in compliance to guidelines.

• Strong reading and math skills, typically gained through at least a high school diploma or GED.
• Requires prior knowledge of production line operations and equipment.
• Strong communication skills.
• Leadership skills, Leadership Aptitude, Leadership mindset.
• Manual dexterity required.
• Willingness to use company designated personal protective equipment and follow company animal welfare guidelines.
• English-Language (Written & Verbal) Proficiency.
• Spanish-Language (Written & Verbal) Proficiency – Preferred.
• 2 or more years of formal people leadership/supervisory Experience – Preferred.

Job Type: Full-time

Schedule:

• Monday to Friday
• On call

Ability to Relocate:

• Thief River Falls, MN 56701: Relocate before starting work (Required)

Work Location: In person

Pay: From $1,115.38 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Referral program